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Joined 2 years ago
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Cake day: August 11th, 2023

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  • I mostly agree with that, except I think we’re missing a few steps in the middle too. I had a close family member struggle with mental health, to the point it severely affected their livelihood. In moments of crisis, every option essentially came down to “calm down and figure it out yourself, or call us back when you’re actually considering suicide”. Thankfully we were eventually able to find a counsellor, but even with decent insurance they’re very expensive. I’m sure a lot of people don’t have that option, especially if they don’t have a family support network to fall back on if they lose their job (and housing, and if they even had it, insurance).


  • I don’t mean to sound crass or dismissive, but making the choice to go out in such a public way is pretty selfish. I know a guy who used to be in the coast guard and he had to clean up a few people who missed. I’m sure it’s even worse for someone like a train operator. While you’re absolutely correct the prevention needs to be directed at the root cause, it doesn’t mean we shouldn’t also try and prevent it where it’s happening.




  • I’m not sure if it’s pixel only at the moment but they recently expanded the previously US only feature to screen calls like that automatically. You get a live transcript and if you missed the call you can listen back to the recording. But the biggest feature is actually hidden, if I go look at my call history I’d say a good 75% of it is confirmed spam that was detected and effectively blocked without bringing it to my attention at all.







  • I think it’s a combination of their consistent and obvious decline in quality, combined with the fact that most people in this country have been regular customers for at least some period of their life. Very few fast food chains are as widespread and common in small communities (McDonald’s and subway come to mind). I don’t remember any other fast food chains getting worse almost overnight, but I do remember Tim’s switching to much worse bread on their sandwiches, and their donuts going from fresh, to frozen but decorated, to whatever you call the attempted smearing of nearly solid “icing” on top. Are other chains any better? I can’t say for sure, but I can say Tim’s at any previous point in history was.


  • How come no one made a big deal about Marine Atlantic, an actual federal Crown Corporation, buying their latest ship from the exact same shipyard? The whole reason BC Ferries is technically a “private” company (wholly owned by the government) is to keep the money separate from the government budget. If the government wants to dictate exactly how the company runs, they should re-absorb it (provincially) or properly fund it like transportation in the east (federally).

    And for the record, I have no love for the company, but as an Islander we need ferries yesterday and arguing isn’t going to get anything built any sooner.




  • I did some quick, very rough math.

    Transport Canada requires 1 FA:40 passengers (and the least efficient planes have a ratio of about 1:30)

    From what I could find (please correct me if I’m wrong) the average flight attendant makes ~$30/hr, but only while the doors are closed.

    I don’t imagine they’re asking for a 33% raise, but it makes the math easier.

    $10/hr ÷ 40 people = 25¢ per person per flight hour

    I have no idea how much unpaid work they do during a turnaround related to each flight, but I imagine it’s not less than an hour and not more than 2 hours. So at $40/hr total wage that would add $1-2 per person per flight.

    So on the worst case scenario/longest flight (YVR-SIN, 16hrs, 298 passengers, 8+2 Flight attendants, 30:1 ratio) that would be ($0.25*16+$2)+33%= ~$8 extra per person.