Wholesale Club near me somehow has those no name bars at $1.69 still. Only two types, one being dark chocolate and almond. Probably will go up soon… and Wholesale Clubs aren’t everywhere.
Dollarama sometimes has the same size bars for $1.25, I think? Not near the register, though, in the other candy aisle. And not dark chocolate, I don’t think, unless it goes quickly.
If I recall correctly, last year’s cacao crop failed pretty hard too, although I don’t remember whether or not the reason was related to climate change.
What about cocoa beans? The price of chocolate has nearly doubled. At least those of no name chocolate bars.
Wholesale Club near me somehow has those no name bars at $1.69 still. Only two types, one being dark chocolate and almond. Probably will go up soon… and Wholesale Clubs aren’t everywhere. Dollarama sometimes has the same size bars for $1.25, I think? Not near the register, though, in the other candy aisle. And not dark chocolate, I don’t think, unless it goes quickly.
If I recall correctly, last year’s cacao crop failed pretty hard too, although I don’t remember whether or not the reason was related to climate change.
A lot of no name chocolate doesn’t even contain that much actual cocao anymore.
I was mostly just keeping it to the list in the article. But it’s really it’s most things by the second or third degree.